Thursday, August 22, 2013

Cocktail Wieners


My mom has made these every Thanksgiving and Christmas, and my family loves them.


1 bottle chili sauce
1 jar red currant jelly
4 TBS brown sugar
1 package Lil Smoke Sausages


Mix first three ingredients on stove over low heat.  
Add sausages.
Heat through till hot.
Serve.


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